The School of Aquaculture and Aquatics Sciences at Kentucky State University has just released: Aquaponics Production Manual: A Practical Handbook for Growers. This 75-page comprehensive manual covers the biological concepts of aquaponics, types of systems, suitable fish and plant species, systems management, water quality, disease of plants and fish, controlled environments KSU Aquaponics Manual (greenhouse and indoors), marketing and economics, as well information on certification and regulations. It is written at a level to be practical resource for practicing (or potential) aquaponic producers and is available to download at: KYSU Aquaponics Manual (click to download)